Description
Balancing & sensual fragrance Vanilla planifolia Vanilla is a climbing plant that is grown in Madagascar, Reunion and the Comoros. Vanilla is obtained from the fermented fruit capsules of these plants. Fresh vanilla fruit is odorless; only by a careful fermentation process produces the dark color and the smell of the so-called vanilla bean. Vanilla is used as a spice and often flavors chocolate and cocoa. Use: aromatherapy : mix max. 20 drops with 50 ml organic almond oil Fragrance: Base notes Fragrance profile: balmy sweet warm soft Scent effect: balancing grounding amusing Origin: Madagascar Part of Plant: Fruit Recovery: Alcohol extraction Ingredients: Vanilla planifolia
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